Places on offer for St John's Catering Course
Spaces are available for the 2017/18 Catering and Hospitality Course running with St John's College in Cambridge.
The course is a partnership project operated by Eddie’s, Huntingdon Regional College and St John’s College, Cambridge. And is a full-time work-based programme in catering and hospitality, similar to an Apprenticeship, for young people with learning difficulties aged between 18 – 24.
For more information, download the information sheet at the bottom of the page.
You can also get more details or book a taster day through lexturer/study programme leader Isabel Powell.
T: 01223 765613 E: Isabel-Powell@huntingdon.ac.uk